Sweet & Sour Tomato Chutney
Ingredients
Quantity: 750 gms. (Appx.)
- 500 gms. red tomatoes (firm)
- 100 gms. onions finely chopped
- 2 green chillies chopped
- 2 tbsp. green coriander (hara
dhania) leaves
- 2 tbsp. honey (shahad)
- 1 tsp. salt
- 4 tbsp. lemon juice
- 2 tbsp. curd (dahi)
Method
Dip tomatoes in hot water for some time. Peel and keep aside.
Whisk onion, hari mirch, hara dhania, shahad, salt and lemon juice to a fine paste.
Add peeled tomatoes. Whisk for 10-12 seconds and keep it in a serving dish.
Add dahi and serve.